| Total: | 15 min |
| Cook: | 15 min |
| Total: | 15 min |
| Cook: | 15 min |
Ingredients
- 2 tablespoons water
- 1/4 cup light brown sugar
- 1 1/2 cups pecans
Instructions
- Melt sugar and water in a small saucepan. Stir in pecans. Toast 2 minutes. Place on a sheet in 350 degree oven for 7 to 10 minutes.