This comes together quickly, so gather your ingredients before beginning. Shrimp are coated in an easy-to-make stir-fry sauce, and this dish will become a family favorite thanks to pineapple and your favorite vegetables. Serve over rice; we like jasmine rice best for this.
| Prep Time: | 30 mins |
| Cook Time: | 20 mins |
| Additional Time: | 3 hrs |
| Total Time: | 3 hrs 50 mins |
| Servings: | 36 |
| Yield: | 2 pounds |
Ingredients
- cooking spray
- 3 cubes beef bouillon
- 1 ½ cups boiling water
- 2 cups whole wheat flour
- 1 cup cornmeal
- ⅔ cup brewer’s yeast
- 2 tablespoons garlic powder
- 2 egg yolks
Instructions
- Preheat the oven to 375 degrees F (190 degrees C). Grease cookie sheets.
- Dissolve beef bouillon cubes in boiling water and set aside.
- In a large bowl, stir together whole wheat flour, corn meal, brewer’s yeast, and garlic powder. Add egg yolks, then gradually pour in bouillon water mixture while stirring. Mix thoroughly to form a firm dough. On a floured surface, roll the dough out to 1/4 inch thickness. Cut into desired shapes using cookie cutters. Place cookies one inch apart onto cookie sheets.
- Bake in the preheated oven for 20 minutes, then turn the oven off, and leave the cookies inside for at least 3 hours or overnight to harden. Store in an airtight container at room temperature.
Reviews
My dogs love this!! I switched out the beef bouillon for sodium free chicken and a lil less garlic but kept with the rest of the recipe. My dogs ask for these biscuits! Any itching or allergic reaction to fleas they had is all gone now! Thank you for this recipe!
Dogs loved it!!!
I’ve made several batches of these for my dogs and friends dogs. They are excellent and work very well my puppy is still growing 125lbs currently and he can’t get enough of them. Garlic is only toxic in extreme high doses. This recipe doesn’t have enough to be toxic and my dog doesn’t get bloat from the yeast as some people say it causes in large breed dogs Excellent recipe will continue to make them for friends and family
These were great for my dogs. I did use a meat based baby food instead of eggs. They stink when baking but dogs love them and it seems to help with fleas. Anything to help in Florida.
Every dog we have ever had has absolutely loved these treats! Been making them over 20 years.
As someone else mentioned how much their beagle loves these, our 10 year old beagle Macy absolutely LOVES these and will go to the refrigerator and remind us if we go past the usual time she gets them. We have been feeding them to her ONCE a day for about 4 years now. We make them with TwinLab Genuine Brewer’s Yeast from Amazon along WITH the garlic powder and there have been absolutely NO health issues despite all the dire warnings of doom from so many of the other reviewers. I understand that garlic/onion/allium is toxic to dogs, however, as our vet (who has been Macy’s ‘doggie doctor’ since she was a puppy) said, the amount of garlic present in ONE treat would be miniscule (2 tbsp /30-50 treats) and along with the baking, would pose no significant health issues at once a day.
OMG! Garlic is toxic to dogs. Garlic and onion are part of the allium family of plants, which are toxic to dogs! DO NOT FEED THESE!!!
I haven’t made these, but garlic is toxic to dogs.
Just a heads up, any food from the allium family, including garlic is dangerous for dogs. It can cause a non-reversable hemolytica anemia that can kill them. No onions, garlic, leeks, chives etc.
quick and easy to make….the dogs love them and I don’t have to fight with spraying the dogs for fleas!
these are great they love them. I have seen allot post about the garlic and brewers yeast blotting. I buy brewers yeast for dog with garlic. It is safe for all dogs and I don’t have to worry about any issues. Just a thought for those worried. and all I added was the 2/3rds cup no extra garlic.
Dogs are not supposed to eat garlic because it can cause internal bleeding over time so I haven’t made this recipe. Please check with your vet or at least look up the “no-no” lists before feeding your pets any people food. Know the risks and make an educated decision as to whether or not your willing to take it. The recipe itself looks awesome otherwise. Perhaps there is something good to sub in for the garlic? I’ll see about that.
I find it upsetting that most of these dogs treat recipes are posted by people who don’t do the proper research on what is good and not good for your little family member. So some feedback about this recipe are; GARLIC IS TOXIC FOR DOGS. It has been added to bad things to give K9s. Flour, even Whole Wheat flour is not good for dogs. Try substituting oats instead. Beef bouillon is very salty and not needed. It is not healthy for your dog. Try adding something to make this healthy for dogs. Like grated carrots, honey, minced chick peas etc. As a side note, dogs love chick peas and is very good for them.
Dog literally cannot eat this. Seriously hope no one is actually making these with garlic.
The dog treats turned out great – but I needed to almost double the amount of whole wheat flour!!! The dough, as made per recipe, was almost soupy!!! I couldn’t even make “drop” cookies from it. At any rate, with the adjusted flour amount, the recipe went well, and is now drying in the oven after baking! Can’t wait to try them (actually, my dog will try them!)
More of a question, have not made yet. I have a 130Lb yellow Lab. I want to make these but much bigger because the size shown would be more of a positive training treat, he’d eat a whole pan in a day. So I want to make bigger treats. Anyone have any recommendations on the proportions of ingredients because obviously these would be low for big treats
I’d be very concerned about the use of garlic in the recipe. Perhaps some vitamin B would be a suitable substitute?
These are great. Don’t overfeed your dog these cookies so that he does not get too much garlic per day, but it is safe in small doses and even healthy.
My dogs LOVE these! Plus my sweet Husky grew her tail hair back because the fleas were gone.
I made these last night, my little chi-minpin mix is crazy about them. I changed the cornmeal to oats and I used half rye flour. The only thing I didn’t like was the smell it made in the house baking them. I had to open up the doors and let it air out. I will be making these from now on, so much healthier.
I made the cookies and cut back on the Garlic.