| Level: | Easy |
| Total: | 5 min |
| Active: | 5 min |
| Yield: | 1 drink |
| Level: | Easy |
| Total: | 5 min |
| Active: | 5 min |
| Yield: | 1 drink |
Ingredients
- Deselect All
- 1/2 ounce black currant liqueur, such as creme de cassis
- 8 ounces dry hard cider, chilled
- 8 ounces light lager, chilled
- Fresh rosemary sprig, for garnish
- Blackberry, for garnish
Instructions
- Add the black currant liqueur to the bottom of a chilled pint glass. Top with the cider and lager. To garnish, thread the rosemary sprig through the blackberry and place in the drink. Serve immediately.
Nutrition Facts
| Serving Size | 1 of 1 servings |
| Calories | 249 |
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Carbohydrates | 24 g |
| Dietary Fiber | 1 g |
| Sugar | 5 g |
| Protein | 2 g |
| Cholesterol | 0 mg |
| Sodium | 21 mg |
| Serving Size | 1 of 1 servings |
| Calories | 249 |
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Carbohydrates | 24 g |
| Dietary Fiber | 1 g |
| Sugar | 5 g |
| Protein | 2 g |
| Cholesterol | 0 mg |
| Sodium | 21 mg |
Reviews
I made this and it was a bit too sweet for me so I just added a dash of bitters and it tasted great
Super easy and super good