The word ‘spritz’ originated in Germany and means ‘splash.’ When applied to a drink, it refers to a wine-based cocktail, typically served over ice, often with a fruit garnish. Ree’s spritz is especially refreshing and suitable for the summer months, garnished with strawberries.
| Level: | Easy |
| Total: | 2 hr 5 min |
| Active: | 5 min |
| Yield: | 10 to 12 servings |
Ingredients
- Two 750-milliliter bottles white wine, chilled
- 2 cups sliced strawberries
- 3 limes, sliced
- 2 oranges, sliced
- 2 sprigs rosemary, plus more for serving
- Club soda, chilled, for serving
Instructions
- Mix the wine, strawberries, limes, oranges and rosemary in a large pitcher. Refrigerate for a couple of hours if possible. (The drink can be made up to 12 hours in advance and stored in the fridge.)
- To serve, fill a glass with ice and fill two-thirds of the way with the wine mix. Top with club soda and stir. Serve garnished with rosemary sprigs.
Nutrition Facts
| Serving Size | 1 of 12 servings |
| Calories | 127 |
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Carbohydrates | 10 g |
| Dietary Fiber | 2 g |
| Sugar | 5 g |
| Protein | 1 g |
| Cholesterol | 0 mg |
| Sodium | 15 mg |
Reviews
Such an easy way to take an inexpensive bottle of wine and create a refreshing beverage! We enjoyed this on a warm evening.