| Level: | Easy |
| Total: | 40 min |
| Active: | 10 min |
| Yield: | 1 cocktail |
Ingredients
- 1/2 cup sugar
- 1 1/2 ounces silver tequila
- 3/4 ounce fresh lemon juice
- 1 teaspoon orange marmalade
- 2 ounces prosecco or other sparkling wine
- Orange twist, for garnish
Instructions
- Combine the sugar and 1/4 cup water in a small saucepan. Bring to a simmer over medium-high heat and stir until the sugar is dissolved, 3 to 5 minutes. Let cool completely. (The syrup will keep in the refrigerator for up to 2 weeks.)
- Combine the tequila, lemon juice, 1/2 ounce of the sugar syrup and the marmalade in a cocktail shaker and fill with ice. Shake until very cold, 30 seconds to 1 minute.
- Strain into a tall glass filled with ice. Top with the prosecco and garnish with an orange twist.
Nutrition Facts
| Serving Size | 1 of 1 servings |
| Calories | 552 |
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Carbohydrates | 107 g |
| Dietary Fiber | 0 g |
| Sugar | 105 g |
| Protein | 0 g |
| Cholesterol | 0 mg |
| Sodium | 8 mg |
Reviews
Delicious and refreshing!