| Level: | Easy |
| Total: | 10 min |
| Prep: | 10 min |
Ingredients
- 1 bottle (750 ml) dry rose wine
- 1/4 cup brandy
- 2 tablespoons raspberry liqueur
- 2 tablespoons sugar
- 1 1/2 cups raspberries
- 1 1/2 cups quartered strawberries
- 1 sliced lemon
- 1 1/2 cups seltzer
Instructions
- Mix the wine, liqueur and sugar in a pitcher, stirring to dissolve the sugar, then add the fruit.
- Refrigerate at least 1 hour and up to 1 day.
- Add the seltzer just before serving.
Reviews
Superb!
Really delicious and super easy!
Very easy to make and oh so delicious!
This is a fabulous sangria! It is our house favorite! great taste!!
Really liked this recipe. Nice and light taste. I would emphasize the DRY in the rose selection, tried making it a second time with a sweeter rose and it tasted like a heavy fruit drink.
I tried this recipe for a 4th of July party yesterday. Everyone loved it! I didn’t have Brandy so substituted Grand Marnier and added some orange slices.
This was GREAT!! Made a double recipe, forgot the Brandy because we were out, but was one of the best sangria’s I’ve had, not too sweet with a nice fruity taste. Even though I made double it was gone in literally 3minutes. I will be making this for every party this summer!