| Level: | Easy |
| Total: | 5 min |
| Active: | 5 min |
| Yield: | 2 cocktails |
| Level: | Easy |
| Total: | 5 min |
| Active: | 5 min |
| Yield: | 2 cocktails |
Ingredients
- 1 1/4 cups apple liqueur
- 6 ounces apple cider
- 3 ounces moonshine whiskey (see cook’s note)
- 2 teaspoons cinnamon
- 4 drops vanilla extract
- Store-bought caramel sauce
- Gala apple slices, for garnish
Instructions
- Fill a shaker halfway with ice. Add the liqueur, cider, moonshine, cinnamon and vanilla. Shake well. Drizzle about 2 tablespoons of the caramel sauce into each of two pint-size mason jars. Add ice and strain the drink mixture over the top. Garnish with apple slices.
Reviews
I’m making this today for myself and a few friends! So good! I LOVE @Guy Fieri