Ingredients
- 1.25 oz. Captain Morgan Original Spiced Rum
- 12 leaves mint
- 1 tsp. sugar
- .5 oz. lime juice
- 2 oz. soda
Instructions
- Place mint leaves in bottom of glass
- Add crushed ice, Captain Morgan Original Spiced Rum, sugar, and lime juice, and muddle
- Add soda water and garnish with mint leaves