Mango-Raspberry Margarita Float

  0.0 – 0 reviews  • Gluten Free
“I like the way this drink changes as the sorbet melts!”
Level: Easy
Total: 5 min
Active: 5 min
Yield: 1 margarita float

Ingredients

  1. 2 shots silver tequila
  2. 1 scoop mango sorbet
  3. 1 scoop raspberry sorbet
  4. Juice of 1 lime
  5. Lemon-lime soda, for topping

Instructions

  1. Pour the tequila into a tall glass. Add the mango and raspberry sorbet.
  2. Add the lime juice to the glass. Top with the lemon-lime soda and stir.

Nutrition Facts

Serving Size 1 of 1 servings
Calories 218
Total Fat 0 g
Saturated Fat 0 g
Carbohydrates 25 g
Dietary Fiber 2 g
Sugar 19 g
Protein 0 g
Cholesterol 0 mg
Sodium 5 mg

 

Leave a Comment