| Level: | Easy |
| Total: | 10 min |
| Active: | 10 min |
| Yield: | 1 cocktail |
Instructions
- Combine 2 ounces rye whiskey, 3/4 ounce each elderflower liqueur (such as St-Germain) and cold water and 2 or 3 dashes of bitters in a rocks glass; stir to combine. Add ice and stir again until chilled, about 30 seconds. Garnish with a cocktail cherry and a blood orange slice.