Boozy Peppermint-White Chocolate Iced Mocha

  0.0 – 0 reviews  • Coffee Recipes
I never used to like coffee. But one holiday season, I tried a peppermint-white chocolate mocha–and actually enjoyed it. My version is not only sweet, it’s boozy too! Win-win.
Level: Easy
Total: 10 min
Active: 10 min
Yield: 1 drink

Ingredients

  1. 4 ounces brewed espresso
  2. 1 ounce coffee liqueur
  3. 1 ounce white chocolate liqueur
  4. 1/2 ounce peppermint schnapps
  5. 6 ounces milk
  6. Whipped cream, for serving
  7. Crushed candy canes, for serving

Instructions

  1. Fill a tall glass with ice.
  2. Pour the espresso over the ice. Add the coffee liqueur, white chocolate liqueur and peppermint schnapps and stir. Add the milk and stir. Top with whipped cream and crushed candy canes. Serve immediately.

Nutrition Facts

Serving Size 1 of 1 servings
Calories 443
Total Fat 15 g
Saturated Fat 9 g
Carbohydrates 51 g
Dietary Fiber 2 g
Sugar 40 g
Protein 7 g
Cholesterol 34 mg
Sodium 101 mg

 

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