0.0 – 0 reviews • Tequila Recipes
| Level: |
Easy |
| Total: |
5 min |
| Active: |
5 min |
| Yield: |
1 cocktail |
Ingredients
- 2 ounces tequila
- 6 ounces tomato juice
- 2 tablespoons lime juice
- 1 teaspoon Worcestershire sauce
- 1 teaspoon prepared horseradish
- 1 tablespoon Mexican hot sauce, such as Cholula
- Celery, sliced jalapenos and lime wedges, for garnish
Instructions
- Put three ice cubes in a cocktail shaker and add the tequila, tomato juice, lime juice, Worcestershire sauce, horseradish and hot sauce. Cover and shake until combined and frosty. Pour into a tall glass and add garnishes as desired.
Nutrition Facts
| Serving Size |
1 of 2 servings |
| Calories |
91 |
| Total Fat |
0 g |
| Saturated Fat |
0 g |
| Carbohydrates |
6 g |
| Dietary Fiber |
1 g |
| Sugar |
3 g |
| Protein |
1 g |
| Cholesterol |
0 mg |
| Sodium |
441 mg |
