Level: | Easy |
Total: | 45 min |
Prep: | 10 min |
Inactive: | 30 min |
Cook: | 5 min |
Yield: | 4 servings |
Ingredients
- 1/2 cup brown sugar
- 2 teaspoons pumpkin pie spice, divided
- 2 tablespoons granulated sugar
- 2 cups half-and-half
- 2 tablespoons pumpkin puree
- 1/2 teaspoon vanilla extract
- Ice cubes
- 4 ounces vanilla vodka
- 1 liter sparkling water
Instructions
- In a small saucepan over medium heat, combine the brown sugar, 1 teaspoon pumpkin pie spice, and 1/2 cup water. Stir until the sugar is dissolved and bring it to a boil. Remove from heat and cool for 30 minutes. Syrup can be stored in the refrigerator for up to 2 weeks.
- Mix together the granulated sugar and remaining 1 teaspoon pumpkin pie spice and put it onto a shallow plate. Pour 2 tablespoons of the simple syrup onto a plate. Dip the rims of 4 martini glasses into the syrup, and then in the spiced sugar. Set aside.
- In a large measuring cup, combine the half-and-half, pumpkin puree, vanilla, and half the simple syrup and whisk until well blended. Pour in to a pitcher filled with ice. If using the vodka, add it to the pitcher before serving and stir. Pour into the prepared glasses. Top with sparkling water.
Nutrition Facts
Serving Size | 1 of 4 servings |
Calories | 323 |
Total Fat | 14 g |
Saturated Fat | 9 g |
Carbohydrates | 31 g |
Dietary Fiber | 0 g |
Sugar | 29 g |
Protein | 4 g |
Cholesterol | 45 mg |
Sodium | 89 mg |
Reviews
Crazy good! I used fat free half-and-half with no problem. I agree with babbs – – – this makes a great dessert.
Tastes just like pumpkim pie! Loved it! Would make a nice drink dessert.
This drink is super YUMMY!Easy to make.
This drink is absolutley delish. Very easy to make and a crowd pleaser. I make a double batch of the simple syrup and the sugar to rim the glass’s so I can whip up a batch for company.Love, Love , Love this drink.