| Level: | Easy |
| Total: | 45 min |
| Active: | 25 min |
| Yield: | 4 to 6 servings |
Ingredients
- 1 cup sugar
- 1 cup fresh lime juice
- 1 cup orange liqueur
- 1 cup mezcal
- 1/2 cup fresh orange juice
- 1 clementine, cut into wheels
- Margarita salt, for rims
Instructions
- Combine the sugar and 1 cup water in a small saucepot. Bring to a boil over medium-high heat, stirring occasionally, and cook until slightly thickened, about 10 minutes. Remove from the heat and let cool completely. (Makes about 1 cup.)
- To a large pitcher, add the lime juice, orange liqueur, mezcal, orange juice and 1/4 cup simple syrup. Stir to combine. Taste and add more simple syrup if desired.
- Moisten the rim of the 4 to 6 rocks glasses with a clementine wheel and then dip the rims in margarita salt. Add ice to the glasses (not the pitcher) and pour over the margarita mixture.
- Garnish each drink with a clementine wheel, and serve.
Nutrition Facts
| Serving Size | 1 of 6 servings |
| Calories | 383 |
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Carbohydrates | 55 g |
| Dietary Fiber | 0 g |
| Sugar | 52 g |
| Protein | 0 g |
| Cholesterol | 0 mg |
| Sodium | 443 mg |
Reviews
Amazing! I even added a couple slices of jalapeños to give it a little kick