| Level: | Easy |
| Total: | 25 min |
| Active: | 25 min |
| Yield: | 1 cocktail |
Ingredients
- 1 jalapeno
- Ice
- 3 ounces Homemade Sour Mix, recipe follows
- 2 ounces tequila reposado
- 1 lime, cut into wedges and wheels
- Salt, for the rim if desired
- 1 1/2 cups sugar
- 1 cup fresh lemon juice
- 1 cup fresh lime juice
Instructions
- Over a hot grill, toast the jalapeno until lightly blistered on the outside and fragrant. Slice into 1/4-inch-thick wheels.
- In a cocktail shaker, add 2 slices roasted jalapeno, ice and the Homemade Sour Mix. Muddle, then add the tequila and the juice of 1 lime wedge. Shake. Rim a margarita glass with the wedge of a lime and salt, if using. Serve over ice. Garnish with a lime wheel.
- Combine the sugar and 1 1/2 cups water in a saucepan. Bring to a simmer until the sugar dissolves. Remove from the heat and cool. Add the lemon and lime juice. Chill until ready to use.
Nutrition Facts
| Serving Size | 1 of 1 servings |
| Calories | 1430 |
| Total Fat | 1 g |
| Saturated Fat | 0 g |
| Carbohydrates | 345 g |
| Dietary Fiber | 4 g |
| Sugar | 311 g |
| Protein | 2 g |
| Cholesterol | 0 mg |
| Sodium | 2148 mg |
Reviews
Nice recipe ..
Ive sampled many margs before, this one was ok
I was pleasantly surprised! It definitely has a kick, like the spicy vodka, but tequila, give it a try.