5.0 – 1 reviews • Tequila Recipes
| Level: |
Easy |
| Total: |
15 min |
| Active: |
15 min |
| Yield: |
6 to 8 servings |
| Level: |
Easy |
| Total: |
15 min |
| Active: |
15 min |
| Yield: |
6 to 8 servings |
Ingredients
- 5 ripe white peaches, halved and pitted
- 6 ounces tequila
- 6 ounces Cointreau
- 6 ounces fresh lime juice (from about 10 limes)
Instructions
- Preheat a grill to medium high. Grill the peaches cut-side down until marked, 2 to 3 minutes.
- Combine the tequila, Cointreau, lime juice and all but 2 grilled peach halves in a blender. Blend on high for 1 to 2 minutes until smooth.
- Slice the remaining grilled peach halves. Divide the drink among ice-filled glasses and garnish with the sliced peaches.
Nutrition Facts
| Serving Size |
1 of 8 servings |
| Calories |
141 |
| Total Fat |
0 g |
| Saturated Fat |
0 g |
| Carbohydrates |
11 g |
| Dietary Fiber |
2 g |
| Sugar |
8 g |
| Protein |
1 g |
| Cholesterol |
0 mg |
| Sodium |
1 mg |
| Serving Size |
1 of 8 servings |
| Calories |
141 |
| Total Fat |
0 g |
| Saturated Fat |
0 g |
| Carbohydrates |
11 g |
| Dietary Fiber |
2 g |
| Sugar |
8 g |
| Protein |
1 g |
| Cholesterol |
0 mg |
| Sodium |
1 mg |
