Light the grill and serve our Cheddar Broccoli and Vegetable Rice with grilled chicken.
| Prep Time: | 15 mins |
| Cook Time: | 30 mins |
| Total Time: | 45 mins |
| Servings: | 4 |
| Yield: | 4 servings |
Ingredients
- 2 tablespoons I Can’t Believe It’s Not Butter!® Spread, melted
- 4 teaspoons Italian seasoning
- 2 ½ pounds chicken parts
- 2 medium zucchini or yellow squash, cut into diagonal slices
- 1 medium onion, cut into 1/2-inch slices
- 1 medium red bell pepper, cut into 1/2-inch strips
- 1 (5.7 ounce) package Knorr® Rice Sides™ – Cheddar Broccoli, prepared according to package directions
Instructions
- Blend Spread with Italian seasoning in small bowl.
- Brush chicken and vegetables with seasoning mixture.
- Grill or broil chicken and vegetables, turning occasionally, until chicken is thoroughly cooked and vegetables are tender. Serve chicken and vegetables with hot Knorr® Rice Sides™ – Cheddar Broccoli.
Nutrition Facts
| Calories | 841 kcal |
| Carbohydrate | 19 g |
| Cholesterol | 213 mg |
| Dietary Fiber | 8 g |
| Protein | 59 g |
| Saturated Fat | 16 g |
| Sodium | 279 mg |
| Sugars | 4 g |
| Fat | 50 g |
| Unsaturated Fat | 0 g |