Sunny’s Midnight Mac and Meat Mug

  4.2 – 5 reviews  
Level: Easy
Total: 15 min
Active: 15 min
Yield: 1 serving

Ingredients

  1. 1/3 cup elbow macaroni
  2. 1 slice deli ham, chopped or 1/3 cup chopped cooked chicken
  3. Dash of Italian, poultry or steak seasoning blend
  4. 1/4 to 1/2 cup heavy cream or milk (but c’mon it’s midnight, do the cream)
  5. 1/4 cup shredded Cheddar-Monterey Jack cheese blend
  6. 1 slice pepper-Jack cheese, torn to bits
  7. Salt and freshly ground black pepper

Instructions

  1. In a large coffee cup (if you have a “soup mug,” use that), add the elbows, deli meat, seasoning blend and enough water to cover the elbows by at least 2 inches. Cover the mug with a paper towel and place a plate underneath for the water that will spill over during the cooking process. Microwave on high until the elbows are tender, 4 to 8 minutes depending on the strength of your microwave. Carefully remove from the microwave and drain in a colander. Add the elbows and deli meat back into the mug.
  2. To the same mug, add the heavy cream, Cheddar-Monterey Jack cheese, pepper-Jack, a pinch of salt and a grind of black pepper. Microwave on high, checking and stirring every 25 to 30 seconds, until the cheese is melted and a sauce forms, up to 90 seconds. Serve warm and get back to binge-watching your favorite TV show.

Nutrition Facts

Serving Size 1 of 1 servings
Calories 1045
Total Fat 68 g
Saturated Fat 36 g
Carbohydrates 30 g
Dietary Fiber 1 g
Sugar 4 g
Protein 76 g
Cholesterol 345 mg
Sodium 946 mg

Reviews

Gabrielle Barnes
This turned out delicious. The Mac noodles turned out perfect in my 1220W microwave. It’s creamy and so good! The recipe doubled well and I used ham instead of roasted chicken. This is a winner. Next time I want to try it with bacon or broccoli! Thanks Sunny it’s a winner! 
Eric Williams
Not thrilled
Natalie Flores
I just made it n OMG IT IS THE BOMB 
Dr. Robin Brown
I made following recipe…was great for a snack..used half n half, it curdled but was good despite.
Christopher Lyons
Looks good
Alexandria Gilbert
I ran to the kitchen to make this during the commercial break… So fast and good! I don’t like meat in my Mac n Cheese so next time I’ll add broccoli or spinach! Perfect snack size serving but for dinner I’d double the pasta!

 

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