| Level: | Easy |
| Total: | 5 min |
| Prep: | 5 min |
| Yield: | 2 servings |
Ingredients
- 4 ounces cranberry juice
- 2 ounces orange-flavored liqueur
- 1 ounce pear brandy
- Ice, as needed
- Champagne
Instructions
- Add the cranberry juice, orange liquor and pear brandy to a shaker filled with ice. Shake vigorously for 30 seconds. Strain into two champagne flutes and top with Champagne.