Blueberry-Limoncello Cooler

  4.6 – 5 reviews  • Fruit
Level: Easy
Total: 2 min
Prep: 2 min
Yield: 4 to 6 servings

Ingredients

  1. 1 (750-ml) bottle limoncello liqueur, chilled
  2. 1 cup sparkling water, chilled
  3. 1 cup fresh or frozen blueberries* (See Cook’s Note)
  4. 5 fresh mint sprigs, lightly crushed, plus extra for garnish
  5. Crushed ice

Instructions

  1. In a pitcher, combine the limoncello, sparkling water, blueberries, and mint sprigs.
  2. Fill highball glasses halfway with crushed ice. Pour about 1/2 cup of the limoncello mixture over the ice in each glass.
  3. Garnish with mint sprigs and serve.

Reviews

Mariah Mills
Very refreshing- but needed more lemoncello. We hardly tasted any of the alcohol at first. Increased lemoncello and it was perfect!
Gabriel Hensley
Delicious! I just crushed a few blueberries. Limoncello is a liqueur so it’s not too strong of an alcohol taste if you’ve ever had a vodka seltzer. I made her recipe for limoncello with lemons from my yard. It was a great way to use extra lemons.
Juan Lewis
This was pretty tasty! The only thing is even with the carbonated water it still had an alcohol taste so I ended up adding some fresh lemon juice which help enhance the flavor and take some of the alcohol aftertaste out. Otherwise was refreshing and perfect for summer.

 

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