| Level: | Easy |
| Total: | 25 min |
| Active: | 15 min |
| Yield: | 20 servings |
Ingredients
- 2 1/2 cups lemon juice
- 1 1/2 cups sugar
- 1 jalapeno, seeded, deveined and chopped
- 1/2 seedless watermelon, chopped
- 16 fresh mint leaves, optional
- Ice
- Lemon slices, for serving
Instructions
- In batches, combine 12 cups water, the lemon juice, sugar, jalapeno, watermelon and mint, if using, in a blender. Blend to a puree.
- Allow the puree to steep for 10 minutes before straining it through a fine mesh sieve. Chill well.
- Serve chilled, with ice and a lemon slice floating at the top.
Reviews
The best lemonade I have ever had! My husband agrees. AND it’s great with tequila!