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0.0 – 0 reviews • Lemon
| Level: |
Easy |
| Total: |
6 min |
| Active: |
5 min |
| Yield: |
2 to 4 servings |
Ingredients
- 1 teaspoon fennel seeds
- 1 whole star anise
- 1 cup ice
- 2 tablespoons sugar
- 1 teaspoon grated ginger
- Juice of 2 lemons
- A handful fresh mint leaves
Instructions
- Put the fennel seeds and star anise into a small skillet and toast for 15 seconds. Grind to a powder in an electric spice grinder. Place the spice mix, 2 cups water, the ice, sugar, ginger, lemon juice and mint leaves into a blender and pulse until the ice is crushed. Serve cold.
Nutrition Facts
| Serving Size |
1 of 2 servings |
| Calories |
75 |
| Total Fat |
1 g |
| Saturated Fat |
0 g |
| Carbohydrates |
20 g |
| Dietary Fiber |
3 g |
| Sugar |
14 g |
| Protein |
1 g |
| Cholesterol |
0 mg |
| Sodium |
9 mg |
