Level: | Easy |
Total: | 5 min |
Prep: | 5 min |
Yield: | 1 1/2 quarts |
Ingredients
- 1 cup freshly squeezed lemon juice (5 to 6 lemons)
- 1/2 to 3/4 cup superfine sugar, to taste
- 1 cup crushed ice
- 4 cups water
Instructions
- Place all the ingredients in a blender and process until completely smooth. Serve over ice.
Nutrition Facts
Serving Size | 1 of 16 servings |
Calories | 33 |
Total Fat | 0 g |
Saturated Fat | 0 g |
Carbohydrates | 9 g |
Dietary Fiber | 0 g |
Sugar | 8 g |
Protein | 0 g |
Cholesterol | 0 mg |
Sodium | 3 mg |
Reviews
I have used this recipe for years after I found it. I just never put a review on it before. It’s wonderful.
Yes lemonade have ever made always comes out perfect
I love it!!! Everyone looking at this recipe should so try it!!!°
Had leftover fresh squeezed lemon juice and 1 cup of simple syrup. added the 4 cups of water and blended. This was delicious! Placed in a pitcher and garnished with some lemon slices. Perfect for a hot day!
Great!
A bit watery in my opinion. I did 3.5 cups of water for 1 cup of lemon juice and it wasn’t pungent enough for me.
This recipe was super simple and easy! Perfectly sweet! Thanks so much for this Ina!
Best love the lemonade I’ve ever made from scratch perfect Ina
This lemonade is spot on-delicious!! So refreshing and easy to make. Beats any lemonade, hands down. Also, my kids have so much fun making this and feel so proud when everyone compliments it. Thanks, Ina!
Excellent! (Lower sugar than most) I made a simple syrup…didn’t want to stir as long. Reminded me of childhood family reunions and my aunts lemonade ♥️