Peanut Butter Shakes

  4.5 – 4 reviews  • Dairy Recipes
Yield: 2 servings

Ingredients

  1. 1 cup cold milk
  2. 1/4 cup Jif® Creamy Peanut Butter
  3. 1 cup vanilla ice cream
  4. Whipped topping (optional)
  5. Chopped roasted peanuts (optional)

Instructions

  1. PLACE milk and peanut butter in blender container. Cover and blend until smooth.
  2. ADD ice cream. Blend until smooth.
  3. TOP with whipped topping and chopped peanuts, if desired.
  4. VARIATION
  5. BANANA PEANUT BUTTER SHAKES: Prepare recipe as directed above, adding a sliced banana to the blender container with the peanut butter.

Nutrition Facts

Serving Size 1 of 2 servings
Calories 404
Total Fat 28 g
Saturated Fat 10 g
Carbohydrates 29 g
Dietary Fiber 2 g
Sugar 24 g
Protein 13 g
Cholesterol 41 mg
Sodium 111 mg

Reviews

Harold Proctor
Fantastic

 

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