Level: | Easy |
Total: | 15 min |
Active: | 15 min |
Yield: | 4 servings |
Ingredients
- 4 hot dogs
- 4 hot dog buns
- Ketchup
- Mayonnaise
- Mustard
- Sliced pickled jalapenos
- Mexican-style potato chips, crushed
Instructions
- Grill, steam or boil the hot dogs, and then place in the buns. First top the hot dog with some ketchup, mayonnaise and mustard, then top with some pickled jalapenos and crushed chips.