Who says marshmallows have to float? Stirring Peeps into hot chocolate makes it extra creamy.
| Level: | Easy |
| Total: | 10 min |
| Active: | 10 min |
| Yield: | 4 servings |
| Level: | Easy |
| Total: | 10 min |
| Active: | 10 min |
| Yield: | 4 servings |
Ingredients
- 3 cups half-and-half
- 6 ounces white chocolate, finely chopped
- 1 teaspoon vanilla extract
- 8 blue or pink marshmallow chicks, such as Peeps
Instructions
- Put the half-and-half in a medium saucepan and bring to a high simmer over medium heat. Remove from the heat and stir in the white chocolate, vanilla and marshmallow chicks until melted and smooth. Divide among 4 mugs.
Nutrition Facts
| Serving Size | 1 of 4 servings |
| Calories | 514 |
| Total Fat | 35 g |
| Saturated Fat | 21 g |
| Carbohydrates | 45 g |
| Dietary Fiber | 0 g |
| Sugar | 41 g |
| Protein | 8 g |
| Cholesterol | 76 mg |
| Sodium | 124 mg |
| Serving Size | 1 of 4 servings |
| Calories | 514 |
| Total Fat | 35 g |
| Saturated Fat | 21 g |
| Carbohydrates | 45 g |
| Dietary Fiber | 0 g |
| Sugar | 41 g |
| Protein | 8 g |
| Cholesterol | 76 mg |
| Sodium | 124 mg |