| Level: | Easy |
| Total: | 25 min |
| Prep: | 5 min |
| Cook: | 20 min |
| Yield: | 6 servings |
| Level: | Easy |
| Total: | 25 min |
| Prep: | 5 min |
| Cook: | 20 min |
| Yield: | 6 servings |
Ingredients
- 2 cups frozen shelled edamame, thawed
- 2 teaspoons olive oil
- Salt
- 1 tablespoon black sesame seeds, or regular sesame seeds
Instructions
- Preheat the oven to 450 degrees F.
- In a bowl, toss the edamame with the oil and season with salt. Transfer the edamame to a baking sheet. Bake for 12 to 15 minutes. Remove from the oven and sprinkle with the sesame seeds. Return to the oven and bake an additional 5 minutes.
Nutrition Facts
| Calories | 90 calorie |
| Total Fat | 5 grams |
| Saturated Fat | 0 grams |
| Cholesterol | 0 milligrams |
| Sodium | 120 milligrams |
| Carbohydrates | 5 grams |
| Dietary Fiber | 3 grams |
| Protein | 7 grams |
| Sugar | 2 grams |
| Calories | 90 calorie |
| Total Fat | 5 grams |
| Saturated Fat | 0 grams |
| Cholesterol | 0 milligrams |
| Sodium | 120 milligrams |
| Carbohydrates | 5 grams |
| Dietary Fiber | 3 grams |
| Protein | 7 grams |
| Sugar | 2 grams |
Reviews
Perfect snack! Loved it