What is it about eating food off of a stick that makes it so much fun? These savory lunchbox kebabs are sure to be a hit with your kiddos, plus they’re nourishing and easy to make.
| Level: | Easy |
| Total: | 10 min |
| Prep: | 10 min |
| Yield: | 1 serving |
Ingredients
- 3 ounces cooked white meat chicken, cut into bite-size pieces
- 8 large black olives, pitted
- 8 cherry tomatoes
- 1 mozzarella string cheese stick, cut into 6 pieces
- 1/4 cup 2-percent Greek yogurt
- 1 tablespoon prepared pesto sauce
Instructions
- Divide the chicken, olives, tomatoes and cheese into 4 servings. Skewer the ingredients, alternating as desired. Store in the refrigerator until ready to serve.
- Combine the yogurt with the pesto in a small bowl, and stir well to combine. Store in the refrigerator until ready to serve with the chicken kebabs.
Nutrition Facts
| Calories | 356 calorie |
| Total Fat | 17 grams |
| Saturated Fat | 4 grams |
| Cholesterol | 85 milligrams |
| Sodium | 731 milligrams |
| Carbohydrates | 8 grams |
| Dietary Fiber | 1 grams |
| Protein | 41 grams |