Turkey Cubanos

  0.0 – 0 reviews  • Poultry
Total: 20 min
Prep: 10 min
Cook: 10 min
Yield: 4 Servings
Total: 20 min
Prep: 10 min
Cook: 10 min
Yield: 4 Servings

Ingredients

  1. 1 Archer Farms Take & Bake Ciabatta
  2. 2 tablespoons Dijon mustard
  3. ¼ cup cranberry sauce
  4. 12 slices Market Pantry® Applewood Smoked Deli-Style Ham
  5. 1 pound roasted turkey, thinly sliced
  6. 4 slices Swiss cheese
  7. 10 Market Pantry® Kosher-Dill Sandwich Sliced Pickles

Instructions

  1. 1. Cut the ciabatta in half horizontally. Spread the mustard on the cut side of the top half and the cranberry sauce on the bottom half. On the bottom half, stack the ham, turkey, cheese, pickles, and top half of the bread. Press down firmly and cut crosswise into 4 even sandwiches. 
  2. 2. Heat a grill pan to medium. Working in batches if necessary, place the sandwiches on the pan and place another very heavy skillet on top. Grill, turning once, until the bread toasts and grill marks appear, about 8 minutes. Serve hot or warm.

Nutrition Facts

Serving Size 1 of 4 servings
Calories 653
Total Fat 24 g
Saturated Fat 10 g
Carbohydrates 52 g
Dietary Fiber 4 g
Sugar 8 g
Protein 53 g
Cholesterol 155 mg
Sodium 1688 mg
Serving Size 1 of 4 servings
Calories 653
Total Fat 24 g
Saturated Fat 10 g
Carbohydrates 52 g
Dietary Fiber 4 g
Sugar 8 g
Protein 53 g
Cholesterol 155 mg
Sodium 1688 mg

 

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