| Level: | Easy |
| Total: | 40 min |
| Active: | 25 min |
| Yield: | 32 servings |
Ingredients
- 1/3 pound sliced deli ham
- 1/3 pound sliced deli Swiss cheese
- Two 8-ounce tubes refrigerated crescent roll dough (or puff pastry)
- 3/4 cup yellow mustard, plus more for dipping
- 32 cocktail franks
- 16 small dill gherkins or cornichon pickles, sliced in half lengthwise
Instructions
- Preheat the oven to 375 degrees F. Line 2 baking sheets with parchment paper.
- Cut the ham slices into strips about 1 1/2 inches by 4 inches. Cut the cheese slices into strips about 1 1/2 inches by 3 inches.
- Separate the dough into triangles, then slice each triangle in half lengthwise so you have 32 triangles. Place a slice of ham onto each triangle. Brush the ham with a little mustard. Place a slice of cheese on each ham slice, then a cocktail frank and finally a sliced gherkin. Roll up each starting at the wide end of the triangle and rolling towards the small tapered end. Place on a lined baking sheet with the small tapered end on the bottom.
- Bake until golden brown, 12 to 15 minutes. Let rest for a few minutes before serving. Serve with mustard for dipping.
Nutrition Facts
| Serving Size | 1 of 32 servings |
| Calories | 206 |
| Total Fat | 15 g |
| Saturated Fat | 6 g |
| Carbohydrates | 9 g |
| Dietary Fiber | 1 g |
| Sugar | 0 g |
| Protein | 9 g |
| Cholesterol | 30 mg |
| Sodium | 579 mg |
Reviews
Any Cuban sandwich calls for yellow mustard for sure, but ham and swiss begs to be paired with dijon mustard so that’s what I did. I also slathered a little of the the dijon onto the dough before topping with the other ingredients which took this recipe into the stratosphere. DELICIOUS and was gone within minutes! Making it again for the Super Bowl! 😉
I want to make this, but i’m uncertain how to put it together with so many ingredients. I didn’t see any instructions. Did I miss it? Can anyone help me here? Thanks.
OMG! I made these for a social and I didn’t even get one! Rave reviews!
prepared this for a cocktail party. it was a big hit. i used dijon mustard instead of yellow, roast pork instead of cocktail franks because that’s what i had on hand. need to find a way to get more mustard inside the rollups. these were passed so no opportunity for extra dips. i will make these again for the next party.
Very very good for Super bowl!
Delicious, easy to make once you have everything ready to go. Great for game day, happy hour treat, kid friendly too!
Easy and delicious! Make this quite often throughout the year!
My husband and his poker buddies totally inhale these things! They love them!
I had terrible time wrapping these guys up. The triangle is not big enough to get a secure wrap around. I will use pastry sheets & cut my own triangles. Taste great though.
Make these all the time for a game day! Everyone loves them!