| Level: | Easy |
| Total: | 10 min |
| Prep: | 10 min |
| Yield: | 4 servings |
Ingredients
- 8 strawberries
- 8 mint sprigs
- 1 tablespoon sugar
- 1/2 pint raspberries
- 1 cup white cranberry juice, chilled
- 1 cup pink lemonade, chilled
- 1 cup white rum
- One 12-ounce can seltzer water, chilled
- Ice
Instructions
- Slice the tops off of the strawberries and slice them in half. Remove the leaves from 4 of the mint sprigs. In a pitcher, combine the sliced strawberries, mint leaves and sugar, and muddle with a muddler or wooden spoon until the strawberries are mashed. Add the raspberries and lightly mash but leaving them somewhat intact. Add the cranberry juice, lemonade and rum, and stir to combine. Add the seltzer and stir. Pour into 4 glasses filled with ice and garnish each with a sprig of mint.
Nutrition Facts
| Serving Size | 1 of 4 servings |
| Calories | 224 |
| Total Fat | 1 g |
| Saturated Fat | 0 g |
| Carbohydrates | 23 g |
| Dietary Fiber | 5 g |
| Sugar | 16 g |
| Protein | 1 g |
| Cholesterol | 0 mg |
| Sodium | 17 mg |
Reviews
This cocktail is delicious! Our guests were asking for more. Loved the fresh fruit and you can make both a kid friendly and adult version.