Concession Stand Crackers

  5.0 – 9 reviews  
Level: Easy
Total: 30 min
Active: 15 min
Yield: 45 pieces

Ingredients

  1. 1 cup chocolate melting wafers
  2. 2 heaping tablespoons chocolate-hazelnut spread, such as Nutella
  3. 1 sleeve saltine crackers (about 45)
  4. 2 cups chopped candy, such as Reese’s Pieces, candy corn and/or Whoppers
  5. 1 cup Halloween sprinkles

Instructions

  1. Combine the chocolate and chocolate-hazelnut spread in a microwave-safe bowl and microwave on a high setting until melted, stirring every 30 seconds, about 2 minutes.
  2. Line a baking sheet with parchment paper.
  3. Dip the crackers halfway into the chocolate and let the excess drip back into the bowl.
  4. Lay on the baking sheet and sprinkle with the chopped candy and sprinkles. Allow to set for about 15 minutes.

Nutrition Facts

Serving Size 1 of 45 servings
Calories 62
Total Fat 3 g
Saturated Fat 1 g
Carbohydrates 8 g
Dietary Fiber 0 g
Sugar 5 g
Protein 2 g
Cholesterol 5 mg
Sodium 68 mg

Reviews

Tyler Davis
Simple and delicious! Easy to tailor the ingredients to whatever you like &/or have on hand.
Yvonne Parker
Couldn’t use Nutella because of nut allergy, but used almond bark and various sprinkles and miniature candies and they came out great! Grandkids especially loved them.
Jeremy Gray
Super fun with the kids. We added candy eyes to the top to make them look like monsters.
Kimberly Clarke
These were easy and fun to make! I used Ritz crackers since that’s what I had on hand. I made some with chopped chili pistachios!
Ashley Pierce
So easy and tasty! Can’t wait to see the grandkids reaction. Same idea would be great for Christmas treats with Christmas sprinkles.
Allen Weber
As simple as on TV.  Saw this on your show this morning.  Didn’t have melting chocolates, but used chocolate chips instead.  Seized in the micro, so put on the double boiler and it worked fine.  Going to make a batch with white chocolate too and add a little pumpkin spice to see how it tastes. 
William Henderson
Look, I get that this isn’t complicated, but they are really tasty. Perfect for a last minute party treat for Halloween. Sometimes less complicated is great!
Joyce Weber
Anonymous – yes it is a Food Network recipe! I would never have thought of this and it’s perfect for a party or work event. Simple and sweet is just as good as a complicated meal – it just depends on your event and timeline. Ree, I thought it was great and my coworkers agreed!
Dominique Hartman
Wow this is a Food Network recipe?!

 

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