| Level: | Easy |
| Total: | 4 min |
| Prep: | 4 min |
| Yield: | 6 servings |
Ingredients
- 6 shots vodka, chilled
- 6 shots pink grapefruit juice, chilled
- 1 bottle Prosecco, chilled
- 6 sugar cubes
Instructions
- Line up 6 chilled champagne flutes. Add 1 shot of vodka to each flute, then add 1 shot of grapefruit juice. Top off each flute with the Prosecco and drop in the sugar cube.
Nutrition Facts
| Serving Size | 1 of 6 servings |
| Calories | 292 |
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Carbohydrates | 26 g |
| Dietary Fiber | 0 g |
| Sugar | 6 g |
| Protein | 1 g |
| Cholesterol | 0 mg |
| Sodium | 9 mg |
Reviews
I haven’t tried this one yet but I have made many of Brians recipes and they have all been delicious. Apple Bourbon Tarts, Fried Polenta with Red Pepper Relish were a huge hit at my last party. I agree with the other reviewers.. Brian is one of the best shows on Foodnetwork. Brian, you are one funny guy and you know your stuff when it comes to fabulous food.
LOVED IT! I subbed in cranberry vodka for a holiday party. I agree with Mel, not only are your recipes great, your show is too! It’s a breath of fresh air on the Food Network. Love a man with a sense of humor who can cook and skate. Looking forward to next season.
This is one great drink!!!! Love Brian too!
Love your stuff, Brian!!! Not only are your recipes great, your show is so dang funny. This is what Food Network has been needing! Keep it up……we love ya!
Brian, I love your recipes and you are h-i-l-a-r-i-o-u-s! When’s your cookbook coming out? I’ll be first in line… :o)