Bubbly on the Rocks

  5.0 – 1 reviews  
Level: Easy

Instructions

  1. Put a few strawberry slices, blueberries or raspberries in an ice cube tray. Fill with water and freeze until firm. Drop the berry ice cubes into flute glasses and fill with prosecco or ginger ale.

Reviews

Lori Wallace
It taste like regular Ginger Ale… But with a berry fruity twist to it.(haha get it? I love them <3

 

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