Baked Orange Pecan French Toast

  0.0 – 0 reviews  • Fruit
Yield: 4 servings

Ingredients

  1. 4 eggs
  2. 2/3 cup Florida’s Natural® Premium Brand Orange Juice
  3. 1/3 cup milk
  4. 1/4 cup sugar
  5. 1/2 tsp. vanilla
  6. 1/4 tsp. ground nutmeg
  7. 8-1/2″ thick bread slices
  8. 1/4 cup butter or margarine
  9. 1/2 cup chopped pecans
  10. 1/2 cup sugar
  11. 1/2 cup butter,
  12. 1 cup Florida’s Natural® Premium Brand orange juice.

Instructions

  1. Beat together eggs, juice, milk, sugar, vanilla, and nutmeg. Arrange bread in a single layer, top with egg mixture. Refrigerate 2 hrs. Melt butter in 10″ x 15″ x 2″ pan, and arrange bread on top. Bake at 350 degrees F for 20 minutes. Sprinkle with pecans, and bake 10 minutes more. Syrup: Combine and cook over low heat. Do not boil. Cook for 10 minutes, and serve warm.

Nutrition Facts

Serving Size 1 of 4 servings
Calories 686
Total Fat 50 g
Saturated Fat 25 g
Carbohydrates 55 g
Dietary Fiber 2 g
Sugar 48 g
Protein 9 g
Cholesterol 254 mg
Sodium 113 mg

 

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