| Total: | 10 min |
| Prep: | 10 min |
Ingredients
- 1/2 cup vegetable oil or olive oil
- 2 tablespoons vinegar
- 2 tablespoons lemon juice
- Dash of dry mustard
- Dash of paprika
Instructions
- Combine all ingredients in a jar with a tightly-fitting lid. Shake well to mix just before serving. Keep refrigerated.
Reviews
This recipe looks like it is missing several ingredients. Beware.
I tried to like it. There is nothing to recommend this. Don’t bother.