They are really easy to prepare, and dogs adore them! Give your animal pal a few. Frozen food keeps for a week in the refrigerator.
| Cook Time: | 2 hrs 30 mins |
| Total Time: | 2 hrs 30 mins |
| Servings: | 36 |
| Yield: | 36 chews |
Ingredients
- 1 large sweet potato, peeled
Instructions
- Preheat the oven to 250 degrees F (120 degrees C). Line a rimmed baking sheet with parchment paper.
- Cut sweet potato into 1/4-inch slices crosswise and cut larger slices in half. Place slices on the prepared baking sheet.
- Bake in the preheated oven for 1 hour. Turn slices over and bake for 1 1/2 hours more. Turn oven off and leave chews in the oven until completely cooled.
Reviews
My dog absolutely loves these! She starts jumping and spinning when she sees me get them. Her new favorite treat and I know exactly what she’s getting when she eats them.
My GSD Princess Abigail loves these — I made them for her using my OXO slicer @ 1/4th inch. Baked for two hours at 250 F degrees. I used the white flesh sweet potato. Next week I’ll try the orange yam.