| Level: | Easy |
| Total: | 10 min |
| Prep: | 5 min |
| Cook: | 5 min |
| Yield: | 4 servings |
| Level: | Easy |
| Total: | 10 min |
| Prep: | 5 min |
| Cook: | 5 min |
| Yield: | 4 servings |
Ingredients
- 2 tablespoon sesame oil
- 2 cups snap peas (fresh or frozen)
- 1 tablespoon soy sauce
- 1 bag frozen pearl onions
- 1 tablespoon water
- 2 teaspoons sesame seeds
- Salt and pepper
Instructions
- Heat oil in a large skillet over medium heat. Add snap peas, soy sauce, pearl onions and 1 tablespoon of water and cook 3 to 5 minutes, until vegetables are tender and golden and water evaporates. Stir in sesame seeds and cook 1 minute, until seeds are golden. Remove from heat and stir in salt and black pepper.
Nutrition Facts
| Serving Size | 1 of 4 servings |
| Calories | 93 |
| Total Fat | 8 g |
| Saturated Fat | 1 g |
| Carbohydrates | 5 g |
| Dietary Fiber | 2 g |
| Sugar | 2 g |
| Protein | 2 g |
| Cholesterol | 0 mg |
| Sodium | 222 mg |
| Serving Size | 1 of 4 servings |
| Calories | 93 |
| Total Fat | 8 g |
| Saturated Fat | 1 g |
| Carbohydrates | 5 g |
| Dietary Fiber | 2 g |
| Sugar | 2 g |
| Protein | 2 g |
| Cholesterol | 0 mg |
| Sodium | 222 mg |
Reviews
Fast & easy & tasty. Did not have sesame seeds, so did not add. Had some leftover water chestnuts, so added them to the recipe. My family enjoyed this side dish, even though at least 1 family member claims to not like onions,
Was even great the next day for lunch!
I am not a big veggie eater, but this recipe even appealed to me. YUMM!
the snow peas taste good but the pearl onions it too sour
liked this one
receipe was quick and easy. it was a hit at “ladies night out” potluck.
I love it, thanks for the recipe Robin.
Super easy, super tasty, super healthy.
We enjoyed this side dish. I would add less liquid so the onions would carmelize.
this was a wonderful side — fresh and healthful. I also like that you can have a number of ingredients on hand either in the fridge or pantry, just add the fresh snap peas (or whatever vegetable you have on hand).