| Level: | Easy |
| Total: | 10 min |
| Prep: | 10 min |
| Yield: | 4 servings |
Ingredients
- 1 medium cucumber
- 1 (12-ounce) bag broccoli coleslaw
- 2 tablespoons finely chopped mint leaves
- 3/4 cup yogurt
- 1/4 cup honey
- 2 tablespoons apple cider vinegar
Instructions
- Grate cucumber into a large bowl. Add broccoli slaw and mint. Toss to combine and set aside.
- In a small bowl, whisk together yogurt, honey, and apple cider vinegar. Pour over slaw. Toss to mix thoroughly.
Nutrition Facts
| Serving Size | 1 of 4 servings |
| Calories | 234 |
| Total Fat | 10 g |
| Saturated Fat | 2 g |
| Carbohydrates | 35 g |
| Dietary Fiber | 2 g |
| Sugar | 31 g |
| Protein | 3 g |
| Cholesterol | 9 mg |
| Sodium | 197 mg |
Reviews
It was ok but wont make again. It was still really crunchy.
I have made this several times and it always gets excellent reviews! This is incredibly easy to make and extremely flavorful and refreshing. Great dish to bring to parties or bbq’s. I buy the broccoli slaw with cauliflower, carrots and red cabbage. I use Greek yogurt. I add 1 cup of chopped onions (sweet or red. I do not grate the cucumber, but chop it with the skin on instead. I have also added a heaping tablespoon of minced garlic on occasion. I took this dish to a friend’s house for a five person summer dinner party. After the hostess insisted that “we have too much food, no one will eat it”, I left the party with a completely empty bowl! Two of the guests were Greek and they had second and third helpings. You really ought to try this.
Nice flavor combination. We will make this again.
Didn’t like this at all. Took one bite and threw the rest out.
I love cole slaw, and found this to be a nice change from old fashioned cole slaw. I did swap out regular cole slaw instead of the broccoli slaw (it was on sale and I’m a miser). While I still like the old fashioned version better, I certainly will make this on occasion to change things up.