0.0 – 0 reviews • Main Dish
| Level: |
Easy |
| Yield: |
enough for about 12 blintzes |
| Level: |
Easy |
| Yield: |
enough for about 12 blintzes |
Ingredients
- 2 tablespoons vegetable oil
- 1/2 cup chopped onions
- 1 teaspoon ground chili or cumin
- 12 ounces cooked ground meat or chicken
- Minced fresh seeded jalapeno peppers
- Salt
- 1 tablespoon sour cream
Instructions
- Cook onions in vegetable oil. When tender, add chili or cumin, cooked meat and jalapeno peppers to taste; season with salt and add sour cream.
Nutrition Facts
| Serving Size |
1 of 12 servings |
| Calories |
97 |
| Total Fat |
8 g |
| Saturated Fat |
2 g |
| Carbohydrates |
1 g |
| Dietary Fiber |
0 g |
| Sugar |
0 g |
| Protein |
5 g |
| Cholesterol |
21 mg |
| Sodium |
90 mg |
| Serving Size |
1 of 12 servings |
| Calories |
97 |
| Total Fat |
8 g |
| Saturated Fat |
2 g |
| Carbohydrates |
1 g |
| Dietary Fiber |
0 g |
| Sugar |
0 g |
| Protein |
5 g |
| Cholesterol |
21 mg |
| Sodium |
90 mg |