| Level: | Easy |
| Total: | 50 min |
| Prep: | 20 min |
| Cook: | 30 min |
| Yield: | 4 servings |
Ingredients
- Olive oil
- 2 eggs
- 2 tablespoons ketchup
- 2 tablespoons mayonnaise
- 2 tablespoons butter, melted
- 1/2 teaspoon seasoned salt
- 1/2 teaspoon paprika
- 2 tablespoons diced pimentos
- 2 tablespoons finely chopped chives
- 1 pound lobster meat, cooked and chopped
- 1/2 cup crushed butter crackers, plus 1/2 cup
- Rosey Sauce, recipe follows
- 1/2 cup mayonnaise
- 2 teaspoons ketchup
- 1 teaspoon lemon juice
- 1/2 teaspoon garlic powder
- 1/2 teaspoon seasoned salt
Instructions
- Preheat oven to 425 degrees F.
- Oil a cookie sheet with olive oil. In a medium bowl, lightly beat eggs with a wire whisk. Whisk in the ketchup, mayonnaise, butter, seasoned salt, and paprika. Stir in the pimentos and chives. Add lobster meat and 1/2 cup of the crushed butter crackers. Stir gently to combine. Form the mixture into 8 cakes, using a 1/3-cup measure for each. Dredge both sides of the cakes in the remaining 1/2 cup of cracker crumbs and place on oiled cookie sheet. Flatten slightly to make a 3-inch cake. Bake for 8 minutes, carefully turn each cake, and continue baking for another 8 minutes.
- Drizzle Rosey Sauce over cakes or serve on the side.
- Combine all ingredients in a small bowl and stir until smooth.
Nutrition Facts
| Serving Size | 1 of 4 servings |
| Calories | 526 |
| Total Fat | 43 g |
| Saturated Fat | 10 g |
| Carbohydrates | 12 g |
| Dietary Fiber | 1 g |
| Sugar | 4 g |
| Protein | 23 g |
| Cholesterol | 253 mg |
| Sodium | 915 mg |
Reviews
These were so delicious! We loved that. 1 year old and 4 year old are them up!
I make this every Christmas Eve for one of our seven fishes, but I make them into mini cakes to serve as an appetizer to feed more people. Tip: to keep from being to running I mix the sauce and just add till the right consistency or add more crushed crackers to bind.
I didn’t have 1 lb. meat, maybe 1/2 lb. Cakes were runny; I used a 1/3 c. to pour the mixture on the cookie sheet then sprinkled cracker crumbs over the top. Tasted superb! Looked OK.