0.0 – 0 reviews • Sauce Recipes
| Level: |
Easy |
| Yield: |
About 3 cups |
Ingredients
- 1 1/2 cups heavy whipping cream
- 1 teaspoon vanilla extract
- 1 tablespoon granulated sugar
Instructions
- In a bowl combine the cream, vanilla extract, and sugar. Whip until soft peaks form. The cream should have a satiny appearance. It should not be grainy.
Nutrition Facts
| Serving Size |
1 of 6 servings |
| Calories |
215 |
| Total Fat |
22 g |
| Saturated Fat |
14 g |
| Carbohydrates |
4 g |
| Dietary Fiber |
0 g |
| Sugar |
4 g |
| Protein |
1 g |
| Cholesterol |
82 mg |
| Sodium |
23 mg |