| Level: | Easy |
| Total: | 30 min |
| Prep: | 30 min |
| Yield: | 6 cupcakes |
Ingredients
- 1 can white frosting
- Yellow food coloring
- 1/2 dozen store-bought un-iced vanilla cupcakes
- 1 large bag yellow, orange, and white candy corn
Instructions
- In a bowl stir together the white frosting with enough yellow food coloring to match the color of the bottom of the candy corn. Ice the cupcakes with the yellow frosting.
- Starting from the center and working your way outwards in a circular pattern, put the candy corn on the icing of each cupcake.
- Arrange the cupcakes on a platter and serve.
Reviews
So easy and great for those of us who don’t have much time to bake! Thanks Sandra! Kids loved it!
i tried with my own cupcakes and it was so much better than store bought…Just use any cupcake you enjoy and folloe directions on box….walmart is the place to be during halloween!!!!!
This was a big hit for my daughters 1st and 3rd grade classes. I signed up to bring a treat for my daughters classes and didn’t want to just bring something straight from the bakery but I also didn’t have much time. The kids loved the candy corns everybody said they were their favorite. And they had fun picking them off and eating them and then devouring the cupcake! This was a lifesaver for me and the kids found the cupcakes very striking and interesting!
Yum! I love candy corn and i love spikes
What is the point of finding *uniced*, pre made cupcakes, and putting premade frosting on it? I mean, geez – at least tell people to make em from a mix, right? Or go the entirely opposite direction, and just buy premade cupcakes, frosting and all! Can’t get any easier (read: lazier!) than that, right?
Also, I have to laugh at the tags for this recipe. It’s filed under vegetables. Really, Food Network?
I agree with the other reviews…ugh!
Is it possible to overdose on candy corn?
I was really excited when I saw the title of this in a link…. now i’m totally disappointed. Agreed, this isn’t even a recipe.
I’m kind of saddened at this. There’s no real challenge, here.
This isn’t even a recipe. There is nothing redeeming about it whatsoever, and it would be pretty uncomfortable to eat. You take a bit and get a spike of candy corn up your nose!
0 for 1, Food Network.