| Level: | Easy |
| Total: | 18 min |
| Prep: | 10 min |
| Inactive: | 3 min |
| Cook: | 5 min |
| Yield: | 9 servings |
Ingredients
- 1/2 cup (1 stick) unsalted butter
- 3 ounces unsweetened chocolate
- 2 large eggs
- 1 cup sugar
- 1/2 cup all-purpose flour
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 1 teaspoon vanilla extract
- 1/2 cup chocolate chunks or chips
- Nonstick cooking spray
Instructions
- Put the butter and chocolate into a microwave safe bowl and heat on high for 1 to 2 minutes, stirring every 30 seconds to melt the chocolate. Set aside.
- In another bowl, whisk together the eggs and sugar.
- In a large bowl sift the flour with the baking powder and salt. Add the egg and chocolate mixtures along with the vanilla and stir well to combine.
- Spray an 8 by 8 by-2-inch microwave safe glass pan with cooking spray. Pour the batter into the pan, spread it out evenly, and scatter the chocolate chunks on top. Cook on high for 5 minutes. Remove from the oven and let rest for 3 minutes before cutting and eating.
Nutrition Facts
| Serving Size | 1 of 9 servings |
| Calories | 334 |
| Total Fat | 20 g |
| Saturated Fat | 12 g |
| Carbohydrates | 37 g |
| Dietary Fiber | 2 g |
| Sugar | 28 g |
| Protein | 4 g |
| Cholesterol | 69 mg |
| Sodium | 171 mg |
Reviews
Flooded my microwave, gooey sponge leftovers were very hard to clean off the microwave, adjusting power didn’t help. Something is terribly wrong with this recipe
I think you need to add a caveat about microwave wattage. Mine were half cooked when first removed. Putting them back in for an additional 3 minutes helped. Still, I believe that was mostly the fault of the microwave.
This recipe was amazing
did not work at all
Unbelievable recipe that w irked like a charm! I substituted 9 teaspoons of cocoa powder with 3 teaspoons of butter because I didn’t have the unsweetened chocolate bars. I didn’t have chocolate chips so I added pecans and coconut. So fast and easy to make that this is how I will make brownies from now on!
No good!
It bubbled Over in the microwave and came out way to gooey and had no flavor
Didn’t work made a gooey mess in the microwave it overflowed the pan and didn’t cook at all
I was really excited to make these but they did not turn out as i expected. They were chewy and not crunchy. Also way too sweet and buttery. Would not Recommend, very disappointed.
I dont know Im I really weird or something but I went into this recipe with extremely low expectations and they turned out amazing. Like lowkey my favorite brownie recipe. I added some expresso powder which may have helped a deeper flavor. But overall if you dont want to use an over, this is the way to go.