| Level: | Easy |
| Total: | 2 hr 5 min |
| Prep: | 5 min |
| Inactive: | 2 hr |
| Yield: | 8 servings |
Ingredients
- One 1-ounce packet onion soup mix (recommended: Lipton)
- One 16-ounce container sour cream
- One 12-ounce bag potato chips
Instructions
- In a medium bowl, combine soup mix and sour cream. Refrigerate for 2 hours, stirring every hour. Serve with chips.
Nutrition Facts
| Serving Size | 1 of 8 servings |
| Calories | 346 |
| Total Fat | 26 g |
| Saturated Fat | 8 g |
| Carbohydrates | 27 g |
| Dietary Fiber | 2 g |
| Sugar | 2 g |
| Protein | 4 g |
| Cholesterol | 29 mg |
| Sodium | 535 mg |
Reviews
me too, what she said!!!!..nanny nanny boo boo, my grandma’s recipe is much better than ur grannys….
GREAT STUFF, I HAVE ENJOYED IT FOR MANY MANY YEARS, MY FATHER GAVE IT TO ME!