| Level: | Easy |
| Total: | 15 min |
| Prep: | 15 min |
| Yield: | 1 quart |
Ingredients
- 2 1/2 cups chopped cantaloupe (about 1 small)
- 1 1/2 cups cold milk
- 2 cups chopped ice
- 3 tablespoons honey
Instructions
- Combine the cantaloupe with the milk, ice, and honey in a blender or food processor and puree until smooth. Pour into tall glasses and serve immediately.
Nutrition Facts
| Serving Size | 1 of 14 servings |
| Calories | 40 |
| Total Fat | 1 g |
| Saturated Fat | 1 g |
| Carbohydrates | 8 g |
| Dietary Fiber | 0 g |
| Sugar | 7 g |
| Protein | 1 g |
| Cholesterol | 3 mg |
| Sodium | 18 mg |
Reviews
Quick, easy and very delicious. The honey is a great compliment to the cantaloupe. I was a little liberal with the honey (as I did not measure it out) and it was a good way to use a very ripe cantaloupe.
Delicious….great party favorite!!