0.0 – 0 reviews • Christmas
| Level: |
Easy |
| Yield: |
4 to 6 servings |
| Level: |
Easy |
| Yield: |
4 to 6 servings |
Ingredients
- 3 grapefruit
- 6 teaspoons honey
- 3 tablespoons brown sugar
- 1 tablespoon crystallized ginger, finely chopped
- 1/3 cup grated coconut (optional)
Instructions
- Preheat the broiler.
- Cut each grapefruit in half and gently separate the sections from the membrane by cutting around each section with a paring knife, keeping the grapefruit intact. Place the grapefruit halves cut side up on a baking sheet. Drizzle 1 teaspoon of honey over each half and sprinkle evenly with the brown sugar.
- Place grapefruit under broiler and brown well, about 3 minutes. Remove grapefruit and sprinkle with the crystallized ginger and coconut if desired. Serve warm.
Nutrition Facts
| Serving Size |
1 of 4 servings |
| Calories |
151 |
| Total Fat |
2 g |
| Saturated Fat |
2 g |
| Carbohydrates |
34 g |
| Dietary Fiber |
3 g |
| Sugar |
31 g |
| Protein |
1 g |
| Cholesterol |
0 mg |
| Sodium |
7 mg |
| Serving Size |
1 of 4 servings |
| Calories |
151 |
| Total Fat |
2 g |
| Saturated Fat |
2 g |
| Carbohydrates |
34 g |
| Dietary Fiber |
3 g |
| Sugar |
31 g |
| Protein |
1 g |
| Cholesterol |
0 mg |
| Sodium |
7 mg |