White Sangria with Berries

  5.0 – 1 reviews  

I frequently find myself cooking for one as a college student. For those of us who constantly cook for one, it can be difficult to find dishes where this kind of quantity is straightforward to achieve, but I developed a recipe where it is!

Prep Time: 10 mins
Additional Time: 3 hrs
Total Time: 3 hrs 10 mins
Servings: 8
Yield: 8 servings

Ingredients

  1. 1 (750 milliliter) bottle Spanish white wine
  2. ⅓ cup brandy
  3. ¼ cup berry-flavored schnapps
  4. 1 pint fresh strawberries
  5. 1 pint fresh raspberries
  6. 2 fresh peaches
  7. ½ cup raspberry-flavored seltzer
  8. ice as needed

Instructions

  1. Mix wine, brandy, and schnapps together in a large pitcher.
  2. Slice strawberries, raspberries, and peaches into medium chunks. Add to the wine mixture. Chill for a minimum of 3 to 4 hours.
  3. Pour in seltzer just prior to serving. Serve over ice with fruit added from the pitcher.

Reviews

Michelle Daniels
I absolutely loved this sangria recipe! It is a light refreshing and full of berries!

 

Leave a Comment