These have the same flavor as our beloved cheese steaks from PepperJax, but with the ease of ground beef and other pantry essentials, making this recipe as quick and affordable as it is tasty.
| Prep Time: | 5 mins |
| Cook Time: | 5 mins |
| Total Time: | 10 mins |
| Servings: | 1 |
| Yield: | 1 latte |
Ingredients
- 1 tablespoon sugar-free white chocolate-flavored syrup (such as Torani®)
- 1 cup unsweetened almond milk
- 2 tablespoons powdered peanut butter (such as PB2®)
- 2 (1 gram) packets stevia sweetener (such as Truvia®) (Optional)
- 1 cup coffee
Instructions
- Pour white chocolate syrup into a mug.
- Heat almond milk, peanut butter powder, and sweetener in a saucepan over medium heat until simmering. Remove from heat and froth with an immersion blender. Pour milk into the mug, holding foam back with the back of a spoon. Add coffee and top with foam.
- If using a Ninja(R) Coffee Bar, select cup size, Specialty brew.
- Any type of nut milk can be used.