Swerve® and almond milk are used to make these donuts. Since they are baked instead of fried, they are healthier than normal donuts. They are tasty, quick, and very simple to create.
| Prep Time: | 5 mins |
| Total Time: | 5 mins |
| Servings: | 1 |
| Yield: | 1 cocktail |
Ingredients
- ½ fluid ounce lime juice
- 1 ½ fluid ounces light rum
- 1 cup ice cubes
- 2 fluid ounces club soda
- 1 lime wedge
Instructions
- Combine lime juice and rum in a highball glass. Add ice and club soda and stir well.
- Garnish with a lime wedge.
Reviews
I bumped this up a little by using Ginger ale instead of Club soda and I added a 1/3tsp of Ollaiieberry Nectar!!! Delish!!
I didn’t care for this recipe.
I made it and it tastes great! It’s easy to mix and a good refreshing drink for the summer. I didn’t make any changes, but sometimes I swag the amounts and sample it till it tastes just right.
I had this with leftover Cajun food. Perfect! And I even used ReaLime.
This is reeeeeeallllly lime-y. Not necessarily a bad thing, but it’s a whole lot o’ lime! I think I’d like it better w/a healthy splash of cherry juice to tame the lime a bit. It would probably also be better w/fresh lime; my bottled lime juice creating an unappealing “scum” on the top of my drink. Cheers!